CAKE TIME – It’s already been a year since I started this blog. So a little milestone of Seeing Food to celebrate and of course with a homemade cake!
Exactly on this day, 20th of October, I posted my very first blog post called “Today Cake day | Japanese Cotton cheesecake”. Since that day I have been hooked up with cooking and baking. It’s not always been a success; there were a lot of up and downs in my baking and cooking adventures in the past year. Nevertheless, seeing people enjoying my dishes, liking and viewing my posts just make these unsuccessful attempts all good. Up to my second year!